Course Maintenance & Improvements
10th Hole Fencing
The new fence on the 10th is performing exactly as intended. A second fence on the right-hand side is still to be installed to better protect the neighbouring houses down the right side of the 10th fairway. This work is scheduled to take place in the coming weeks.
Post & Chain Areas – 4th and 6th Holes
A topic raised at the recent Players Group meeting was the purpose of the post-and-chain areas. After reviewing all relevant information, we would like to remind members that these are in place to manage cart and foot traffic for all golfers. Both areas are low lying and prone to waterlogging, which leads to rapid turf damage. These measures are essential to protecting playing surfaces and keeping the course in top condition.
5th Hole Upgrade Works
Work on the 5th is progressing well. This project includes improvements to the cart path, as well as significant drainage upgrades both around and beneath the 5th green surrounds. The area is also being reshaped to provide a firmer, drier, and more consistent playing surface.
Many members will be familiar with the persistent boggy patch between the cart path and the 5th green—even in mid-summer. The current upgrade aims to eliminate this issue for good.
Nathan, our Head Greenkeeper, is supervising the project, with Colin and KD completing the on-groundwork. Once finished (4 to 5 weeks), the area will be inspected and formally signed off.
You can view the latest progress video here.
Please remember that while this work continues, all play is to be directed to the temporary green cut short and right of the 5th green.
Topsoil Reuse & GUR Areas
Topsoil removed from the 5th is being repurposed to create mounding over former tree-stump sites on the 9th and 1st holes. These areas will be grassed once shaped.
For now, these sections are GUR – Ground Under Repair, and relief must be taken under Rule 16.1 (Abnormal Ground Conditions).
Reminder: Food & Beverage Restrictions
A friendly reminder that under the conditions of our current liquor licence:
- Members and guests may not bring their own alcohol into the marquee or onto the golf course.
- Additionally, no outside food is permitted inside or around the marquee or the Caddie Shack area.
This is due to food safety regulations, health and safety requirements, and contractual obligations with the Caddie Shack operator.
Thank you for your understanding and cooperation in helping the club meet its compliance obligations
Weekly Member Drop-In Session – Next week Tuesday
In an effort to ensure accurate information is shared and to keep communication open, I will be making myself available on Tuesday, 3 March 2026 in the Marquee from 12:00 pm to 1:00 pm.
Fuel Up at the Caddie Shack – Because Golf Is Hard Enough
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